crispy pork belly served on chinese broccoli, topped with garlic sauce.
See those other items from C-House Specials & Seafood.
marinated rib-eye steak with authentic Thai chili-lime sauce
tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus
crispy duck glazed with tamarind. served on broccoli with sprinkles of crispy shallots