shrimp & scallops stir-fried with glass noodles, shiitake mushrooms, carrots, onions, and celery.
See those other items from C-House Specials & Seafood.
crispy pork belly served on chinese broccoli, topped with garlic sauce
Crispy sole fish in ginger honey sauce
tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus